Thirty-four people attended our Cheese Making Presentation on March 6. Daniel George, cheesemaker and cheese monger, from Cato Corner Farms in Colchester, selected six cheeses to complement four paired wines. Over wine and cheese, he explained everything from the cows, to the cheesemaking process, affinage, and piecing together the perfect cheese plate! What an interesting presentation!
Merci beaucoup Daniel. C’était fantastique!
To see photos of this event: Click HERE
